• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Cheesy Grilled Potatoes

  • Recipe Submitted by on

Category: Potatoes, Cheese

 Ingredients List

  • 3 Russet potatoes, each cut
  • -into 8, lengthwise wedges
  • 1 Onion,, thinly sliced
  • 2 tb Olive oil
  • 1 tb Chopped fresh parsley
  • 1/2 ts Garlic powder
  • 1/2 ts Salt
  • 1/2 ts Coarsely ground pepper
  • 1 c Shredded cheddar cheese or,
  • -Colby-jack cheese


In large bowl combine potato wedges, onion, oil, parsley, garlic powder,
salt and pepper. Place in a foil broiler pan in single layer. Cover with
second foil pan to form packet. Reinforce sealed edge of packet with foil.
Place on grill over medium heat; cook 40 to 50 minutes or until tender,
shaking the packet periodically and turning upside down halfway through
grilling. Remove cover; top with cheese. Cover, cook 3 to 4 minutes more
until cheese melts. Note: To make broiler pan packet, invert one broiler
pan over filled broiler pan, overlapping slightly. Fold top of one short
end down to seal; fold bottom of other end to seal.

Makes 4 servings.

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