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Cheesy Potato Casserole !!Owoww!!
Cheesy Potato Casserole !!Owoww!!
- Recipe Submitted by Cool Whip on 09/10/2014
Category: Side Dishes, Healthy Recipes, Casseroles, Potatoes, Cheese
Ingredients List
- 1 (30 oz) bag frozen hash brown potatoes
- 2 cups sour cream
- 1 (10.75 oz) can cream of chicken soup
- 1 medium onion, finely chopped
- 2 cups shredded cheese
- salt and pepper, to taste
- 2 cups corn flakes, crushed
- 2 Tbsp. butter, melted
Directions
1. Preheat oven to 350 degrees F.
2. Combine sour cream, cream of chicken soup, onion, cheese, salt and pepper in a large bowl.
3. Stir in hash brown potatoes.
4. Pour and evenly spread into a greased 9x13.
5. In a medium bowl, melt butter and stir in crushed cornflakes.
6. Evenly top casserole with buttered corn flakes.
7. Bake at 350 degrees F for 30-45 minutes.
2. Combine sour cream, cream of chicken soup, onion, cheese, salt and pepper in a large bowl.
3. Stir in hash brown potatoes.
4. Pour and evenly spread into a greased 9x13.
5. In a medium bowl, melt butter and stir in crushed cornflakes.
6. Evenly top casserole with buttered corn flakes.
7. Bake at 350 degrees F for 30-45 minutes.
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