Side Pannel
Cheesy Spinach Puffs
Cheesy Spinach Puffs
- Recipe Submitted by maryjosh on 10/22/2018
Ingredients List
- 16 oz. package frozen spinach, thawed and drained
- 1 cup almond flour
- 4 Tbsp salted butter, melted
- 2 large eggs
- 1/3 cup grated parmesan cheese
- 1/3 cup crumbled feta cheese
- 1/4 tsp ground nutmeg
- 1 tsp kosher salt
- 1/4 tsp ground black pepper
- 1 tsp garlic powder
- 1 Tbsp onion powder
- 3 Tbsp heavy whipping cream
Directions
Squeeze the spinach in a paper towel to remove as much of the moisture as possible.
Add all of the ingredients to a food processor or blender and puree until smooth.
Chill for 15 minutes (or longer). Form into 1 inch balls and place on a cookie sheet.
Bake at 350 degrees (F) for 12 minutes.
Don’t bake too long or they’ll dry out!
Add all of the ingredients to a food processor or blender and puree until smooth.
Chill for 15 minutes (or longer). Form into 1 inch balls and place on a cookie sheet.
Bake at 350 degrees (F) for 12 minutes.
Don’t bake too long or they’ll dry out!
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