• Prep Time: 20 mins
  • Cooking Time: 12 mins
  • Serves: 30

Cheesy Spinach Puffs

  • Recipe Submitted by on

 Ingredients List

  • 16 oz. package frozen spinach, thawed and drained
  • 1 cup almond flour
  • 4 Tbsp salted butter, melted
  • 2 large eggs
  • 1/3 cup grated parmesan cheese
  • 1/3 cup crumbled feta cheese
  • 1/4 tsp ground nutmeg
  • 1 tsp kosher salt
  • 1/4 tsp ground black pepper
  • 1 tsp garlic powder
  • 1 Tbsp onion powder
  • 3 Tbsp heavy whipping cream


Squeeze the spinach in a paper towel to remove as much of the moisture as possible.
Add all of the ingredients to a food processor or blender and puree until smooth.
Chill for 15 minutes (or longer). Form into 1 inch balls and place on a cookie sheet.
Bake at 350 degrees (F) for 12 minutes.
Don’t bake too long or they’ll dry out!

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