Side Pannel
Cheesy Spinach Puffs
Cheesy Spinach Puffs
- Recipe Submitted by maryjosh on 10/22/2018
Ingredients List
- 16 oz. package frozen spinach, thawed and drained
- 1 cup almond flour
- 4 Tbsp salted butter, melted
- 2 large eggs
- 1/3 cup grated parmesan cheese
- 1/3 cup crumbled feta cheese
- 1/4 tsp ground nutmeg
- 1 tsp kosher salt
- 1/4 tsp ground black pepper
- 1 tsp garlic powder
- 1 Tbsp onion powder
- 3 Tbsp heavy whipping cream
Directions
Squeeze the spinach in a paper towel to remove as much of the moisture as possible.
Add all of the ingredients to a food processor or blender and puree until smooth.
Chill for 15 minutes (or longer). Form into 1 inch balls and place on a cookie sheet.
Bake at 350 degrees (F) for 12 minutes.
Don’t bake too long or they’ll dry out!
Add all of the ingredients to a food processor or blender and puree until smooth.
Chill for 15 minutes (or longer). Form into 1 inch balls and place on a cookie sheet.
Bake at 350 degrees (F) for 12 minutes.
Don’t bake too long or they’ll dry out!
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
