• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Cheesy Swirled Breakfast Rolls

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 3/4 c Bisquick® baking mix
  • 1/3 c Cold water
  • 1 pk Cream cheese (3 ounces);
  • -softened
  • 3/4 c Cheddar cheese; shredded
  • 1/2 lb Bacon; crisply cooked,
  • -crumbled
  • 1 Egg; slightly beaten
  • 1/2 ts Poppy seeds


Heat oven to 400F degrees. Grease cookie sheet generously. Mix baking mix
and water until dough forms; beat 20 strokes. Gently smooth dough into ball
on surface dusted with baking mix. Knead 10 times.

Roll dough into 12" square. Spread cream cheese over square to within 1/4"
of edges; sprinkle with cheddar cheese and bacon. Roll up tightly; pinch
edge of dough into roll to seal well.

Place roll, seam side down, on cookie sheet. Brush with egg; sprinkle with
poppy seeds. Cut roll into 1" slices almost through to bottom, keeping roll
intact. Bake until golden brown, 15-20 minutes. Immediately cut into

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?