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  • Serves: 4 Servings

Cherries Jubilee Sauce

  • Recipe Submitted by on

Category: Desserts, Quick Breads, Breads

 Ingredients List

  • 2 c Canned cherries
  • 2 tb Sweet wine, such as port
  • 1/4 c Brandy


Heat cherries with wine in the top of a chafing dish; add brandy, ignite
and stir until the flames die.

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