• Prep Time:
  • Cooking Time:
  • Serves: 20 servings

Cherry-Almond Snack Mix

  • Recipe Submitted by on

Category: Snacks, Diabetic

 Ingredients List

  • 4 cups sweetened oat square cereal or brown sugar-flavored oat biscuit cereal
  • 1/2 cup sliced almonds
  • 2 tablespoons butter or margarine, melted
  • 1/2 teaspoon apple pie spice
  • salt
  • 1 cup dried cherries and/or golden raisins

 Directions

1. Preheat oven to 300 degrees F. In a 15x10x1-inch baking pan, combine cereal and almonds. In a small bowl, stir together melted butter, apple pie spice, and salt. Drizzle butter mixture over cereal mixture; toss to coat evenly.

2. Bake about 20 minutes or until almonds are toasted, stirring once during baking. Cool in pan on a wire rack for 20 minutes. Stir in dried cherries or raisins. Cool completely. Store in a tightly covered container at room temperature for up to 1 week. Makes 5 cups, 20 (1/4-cup) servings.

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Nutrition Facts Per Serving:
Servings Per Recipe: 20
PER SERVING: 82 cal., 3 g total fat (1 g sat. fat), 3 mg chol., 58 mg sodium, 12 g carb. (1 g fiber), 2 g pro.
Diabetic Exchanges:
Other Carb (d.e): 1; Fat (d.e): 0.5;

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