• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cherry Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 12 oz Flour
  • 8 oz Sugar
  • 8 oz Margarine
  • 6 oz Glace cherries
  • 2 oz Ground almonds
  • 1 ts Almond extract
  • 4 Eggs
  • 1/2 c Milk


1. Cream margarine and sugar. Add egg yolks, beat well, then add flour,
milk, glace cherries, ground almonds, and extract. Beat egg whites until
stiff and fold into the mixture. 2. Fold mixture into a greased and lined
7" cake tin. Bake at 160C (320F or gas mark 3) for 75 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?