Side Pannel
Cherry Cheesecake Squares
Cherry Cheesecake Squares
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 2 c Graham cracker crumbs
- 1 c Sugar, divided
- 14 c (1/2 stick) butter OR
- Margarine, melted
- 3 pk Cream cheese, softened
- 1 ts Vanilla
- 2 Eggs
- 1 Can (20 oz) cherry pie-
- Filling
Directions
Mix crumbs, 1/4 cup of the sugar and butter. Press into 13 x 9 inch baking
pan. Bake at 325F for 10 minutes. Mix cream cheese, remaining 3/4 cup
sugar and vanilla with electric mixer on medium speed until well blended.
Add eggs; mix just until blended. Pour over crust. Bake at 325F for 35
minutes or until centre is almost set. Cool. Refrigerate 3 hours or
overnight. Top with pie filling. Cut into squares. Garnish, if desired.
Makes 18 servings. Prep time: 20 minutes plus refrigerating. Baking time:
35 minutes. ch
Posted to MM-Recipes Digest V3 #259
pan. Bake at 325F for 10 minutes. Mix cream cheese, remaining 3/4 cup
sugar and vanilla with electric mixer on medium speed until well blended.
Add eggs; mix just until blended. Pour over crust. Bake at 325F for 35
minutes or until centre is almost set. Cool. Refrigerate 3 hours or
overnight. Top with pie filling. Cut into squares. Garnish, if desired.
Makes 18 servings. Prep time: 20 minutes plus refrigerating. Baking time:
35 minutes. ch
Posted to MM-Recipes Digest V3 #259
Tweet