• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cherry Cobbler

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 c Sour(pie) cherries, pitted
  • -&sweetened to taste
  • 1 c Flour
  • 1 ts Baking powder
  • 1 ts Salt
  • 1 Egg
  • 2/3 c Sugar
  • 1/2 c Milk
  • 1/4 c Shortening, margarine or
  • Butter
  • 1/2 ts Vanilla


Place in a greased, 8-inch square baking dish: 2 cups sour (pie) cherries,
pitted & sweetened to taste

Mix in a large bowl: 1 cup flour 1 t. baking powder 1 t. salt

Mix in a blender for 60-90 seconds: 1 egg 2/3 cup sugar 1/2 cup milk 1/4
cup shortening, margarine or butter (softened) 1/2 t. vanilla

Pour the blender mixture into the flour mixture and stir lightly. Pour this
batter over the cherries in the baking dish, spreading batter to edges of
dish. Bake 30-35 minutes at 350 degrees. Cobbler is done when batter is
lightly browned and toothpick inserted into center of batter comes out

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