• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cherry Preserves

  • Recipe Submitted by on

Category: Condiments, Jams & Preserves

 Ingredients List

  • 2 lb Pitted cherries
  • 2 lb Sugar

 Directions

Combine cherries and sugar. Heat slowly to boiling. Stir frequently. Boil
8 minutes. Let stand overnight. Pack without heating into sterilized jars.
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