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  • Serves: 1 Servings

Cheryl's Cider Soak

  • Recipe Submitted by on

Category: Barbeque, Marinades & Rubs

 Ingredients List

  • 1 1/2 c Apple cider
  • 3/4 c Cider vinegar
  • 1/2 Medium onion, minced
  • 3 tb Oil, preferably canola
  • 1 1/2 tb Worcestershire sauce
  • 1 ts Ground Cinnamon
  • 1 ts Dried Thyme


Combine the ingredients in a food processor or blender. The marinade can be
refrigerated for several days.


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