• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Chess Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 1/2 c SUGAR
  • 1/2 c BUTTER
  • 1 tb PLAIN CORN MEAL
  • 3 LARGE EGGS
  • 1 ts VANILLA
  • 1 ts VINEGAR
  • 5 tb LIGHT CREAM
  • 1 UNBAKED 9 INCH PIE SHELL

 Directions

Cream butter and sugar. Beat eggs together well and add
remaining ingredients. Fold egg mixture into butter/sugar
mixture. Pour into pie shell. Bake at 400 degrees F for 10
minutes and then lower the heat to 325 degrees F and bake for an
additional 25 minutes or until set.


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