• Prep Time:
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  • Serves: 1 Servings

Chewy Coconut Bars

  • Recipe Submitted by on

Category: Cookies, Desserts, Christmas

 Ingredients List

  • 1 1/4 c Pillsbury's Best All-Purpose
  • -Flour*, sifted
  • 1/2 ts Double-acting baking powder
  • 1/2 ts Soda
  • 1/2 ts Salt
  • 1/2 ts French's cinnamon
  • 1/4 ts French's nutmeg
  • 1/2 c Butter
  • 1 c Firmly packed brown sugar
  • 1 Egg; unbeaten
  • 1 ts French's vanilla
  • 1 c Quick-cooking rolled oats
  • 1 c Coconut
  • 1/2 c Funsten's Nuts; chopped
  • Confectioners' sugar


Bake at 350 degrees for 12 to 15 minutes. Makes 4 dozen. Sift together dry
ingredients. Cream butter then gradually add brown sugar creaming well. Add
egg and vanilla. Blend in dry ingredients. Stir in oats, coconut, and nuts.
Spread in well-greased 13 x 9-inch pan. Bake in moderate oven (350 degrees)
12 to 15 minutes. Before serving, cut into bars and roll in confectioners'
sugar. *For use with Pillsbury's Best Self-Rising Flour, omit baking powder
and salt. Decrease soda to 1/4 teaspoon.

NOTES : Developed by Ann Pillsbury. Recipe by: Best Loved Foods of
Christmas, Pillsbury, no date

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