• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Chewy Coconut Macaroons

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 2 1/2 c Shredded coconut
  • 1/3 c Flour
  • 1/8 ts Salt
  • 2/3 c Sweetened condensed milk
  • 1 ts Vanilla


1. Preheat oven to 350ø. Grease an EKCO Baker's Secret Cookie Sheet.

2. Toss coconut with flour and salt. Add sweetened condensed milk and
vanilla; mix well. Drop batter by quarter-cupfuls one inch apart onto
prepared cookie sheet.

3. Bake for 20 minutes or until golden brown. Immediately remove from pan;
cool on wire rack. Makes about 18 macaroons.


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