• Prep Time:
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  • Serves: 4 Servings

Chick Peas and Sesame Paste

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 1/2 c Chick peas, cooked
  • 4 tb Lemon juice
  • 2 Garlic cloves
  • 4 tb Olive oil
  • Stock from chick peas
  • 2 tb Parsley, chopped
  • 1/2 ts Coriander
  • 1/2 ts Salt
  • 1/4 ts Black pepper
  • 4 ts Sesame paste
  • 1/2 ts Paprika
  • Parsley to garnish

 Directions

Chick peas should be overcooked. Reserve liquid. Put chick peas with 1/2
c liquid in blender. Mash well. Blend with other ingredients except sesame
paste, paprika & additional parsley. In a small bowl, mix the sesame paste
with a little more of the reserved stock. Add to belnder & mix briefly.
Serve sprinkled with paprika & additional parsley & with pita bread.

Vera Gewanter, "A Passion for Vegetables"


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