• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken a la Avacado

  • Recipe Submitted by on

Category: Main Dish, Fruit

 Ingredients List

  • 1/8 c Olive oil
  • 6 Chicken breasts,boneless*
  • 1/2 c Capers
  • 3/4 c Lemon juice
  • 1/2 c Parsley,chopped
  • 1/2 Avacado
  • Salt to taste
  • Pepper to taste


* - 3 oz. each

Saute the chicken in olive oil for 5 minues each side over low heat. Remove
chicken from the skillet, remove skin & set aside. In the same skillet,
saute capers for 1 minute. Remove from heat & add lemon juice & parsley.
Pour lemon juice & caper mixture over top of each chicken breast. Serve
with fanned avacado slices & rice.

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