Side Pannel
Chicken a la King
Chicken a la King
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Poultry
Ingredients List
- 1 oz Butter
- 6 oz Button mushrooms,sliced
- 1/4 Yellow pepper,seeded,sliced
- 1/4 Red pepper,seeded,sliced
- 2 tb Plain flour
- Salt and pepper
- 200 ml Chicken stock
- 250 ml Single cream
- 1 lb Chicken, cooked,cut into
- Strips
- 2 Egg yolks
- 1 ts Paprika
- 1 tb Lemon juice
- 2 tb Dry sherry
Directions
Melt butter in large pan, add mushrooms, peppers and saute for 5
mins. Stir in flour and seasoning. Gradually stir in stock and bring
to the boil, stirring until thickened. Add cream and chicken pieces
and cook over low heat until chicken is thoroughly heated. Meanwhile
beat together egg yolks, paprika, lemon juice and sherry. Slowly add
to the chicken mixture, stirring constantly. Adjust seasoning and
serve.
mins. Stir in flour and seasoning. Gradually stir in stock and bring
to the boil, stirring until thickened. Add cream and chicken pieces
and cook over low heat until chicken is thoroughly heated. Meanwhile
beat together egg yolks, paprika, lemon juice and sherry. Slowly add
to the chicken mixture, stirring constantly. Adjust seasoning and
serve.
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