Side Pannel
Chicken a la King
Ingredients List
- 1/4 c Butter
- 1 Onion; chopped
- 1 Green pepper; diced
- 1 3/8 lb Fresh mushrooms; sliced
- 1/3 c All purpose flour
- 1 c Chicken stock
- 1 c Milk
- 1 ts Salt
- 1/4 ts Pepper
- 3 c Cooked chicken; diced
- 1 c Canned sweet peas
- 1/4 c Diced pimento; (optional) *
Directions
1. Melt butter in a large saucepan. Add onion, green pepper, red pepper if
using, and mushrooms. Sauté for 3 minutes over low heat until onions are
softened, but not brown.
2. Sprinkle with flour, cook 2 minutes. Whisk in chicken stock and milk.
3. Bring to a boil, reduce heat and cook over very low heat for 5 minutes
until beginning to thicken.
4. Add salt, pepper, chicken and peas. Heat through.
using, and mushrooms. Sauté for 3 minutes over low heat until onions are
softened, but not brown.
2. Sprinkle with flour, cook 2 minutes. Whisk in chicken stock and milk.
3. Bring to a boil, reduce heat and cook over very low heat for 5 minutes
until beginning to thicken.
4. Add salt, pepper, chicken and peas. Heat through.
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