Side Pannel
Chicken a la King
Chicken a la King
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Main Dish
Ingredients List
- 3 c Chicken, cooked
- 2 c Heavy cream
- 1 c Mushroom, sliced
- 1 Green pepper, sliced
- 1 Pimento, chopped
- 1 1/2 tb Flour
- 1/2 c Chicken broth
- 1/2 c Sherry
- 1 ts Salt
- 1/4 ts Paprika
- 1 ds Cayenne
- 4 Egg yolks
- 3 tb Butter
Directions
Melt butter in saucepan; Add green peppers, mushrooms and pimentos. Simmer
5 minutes. Add flour and blend in well. Add 3/4 of the heavy cream and all
the chicken broth. Cover and cook over low heat until thickened, stirring
constantly. Stir in sherry, salt, cayenne and paprika. Beat egg yolks and
combine with rest of heavy cream. Stir slowly into sauce. Add chicken and
heat but do not boil. Serve on toast or shells.
5 minutes. Add flour and blend in well. Add 3/4 of the heavy cream and all
the chicken broth. Cover and cook over low heat until thickened, stirring
constantly. Stir in sherry, salt, cayenne and paprika. Beat egg yolks and
combine with rest of heavy cream. Stir slowly into sauce. Add chicken and
heat but do not boil. Serve on toast or shells.
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