• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken a L'orange

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 6 Chicken breast halves;
  • -skinned and boned
  • Salt; as desired
  • 1/4 c Orange juice
  • 1 tb Honey
  • 1 pk (6.25-oz) Uncle Ben's fast
  • -cooking long grain & wild
  • -rice
  • 2 tb Butter or margarine
  • 6 sl (small) orange
  • 2 Green onions; sliced


Pound chicken to 1/4-inch thickness; season with salt. Combine orange juice
and honey; set aside. Cook contents of rice and seasoning packets according
to package directions. Meanwhile, melt butter in large skillet over medium
heat. Add chicken and cook until lightly browned on one side, about 4
minutes. Turn; spoon reserved orange juice mixture over chicken. Top with
orange slices. Continue to cook 4-5 minutes, or until chicken is cooked
through. Stir green onions into cooked rice. Serve chicken and sauce with




 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?