• Prep Time: 20-minutes
  • Cooking Time: 1-hour 10-minutes
  • Serves: 12-servings

Chicken Alfredo Lasagna

  • Recipe Submitted by on

Category: Dinner Party, Eggs, Cheese, Chicken

 Ingredients List

  • 4 cups chopped cooked chicken
  • 1 cup Ragú® Old World Style® Sauce
  • 1 tablespoon fresh basil chopped (or 1/2 tsp dried basil)
  • 30oz ricotta cheese
  • 2 cups shredded mozzarella cheese (divided)
  • 2 eggs
  • 1/2 cup grated parmesan cheese (divided)
  • 1 jar Ragu® Cheese Creations Classic Alfredo
  • 12 lasagna noodle


Step 1

Preheat oven 375
In a saute pan heat the chicken with the traditional Ragu sauce and basil until most of the sauce is absorbed. Turn off heat and set aside.

Step 2

In a large bowl mix the ricotta, 1/4 c of parmesan, eggs, and 1 cup of mozzarella. Set aside.

Step 3

Spoon 1/2 cup traditional sauce in the bottom of a 13x9"pan. Layer 4 lasagna noodles evenly over sauce. Top with 1/3 of the chicken mixture, 1/3 of the cheese mixture, 1/3 of the jar of alfredo sauce, and 4 more noodles. Repeat layers ending with alfredo on top. Cover with foil and bake for 1 hour. Uncover and sprinkle with remaining parmesan and mozzarella. Bake 10 more minutes uncovered or until cheese is melted.

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