Side Pannel
Chicken Almondine
Chicken Almondine
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Low Fat
Ingredients List
- ----------------------------PAM COOMBES RNCM95A----------------------------
- -300 Calorie One-Dish Meal
- 10 oz Chicken breast, 1/2" pieces
- 1 Garlic clove; minced
- 1/4 ts Freshly ground pepper
- 1 1/2 c Skim milk
- 1 ts Chicken boullion granules
- 2 tb Flour
- 1/8 ts -salt
- 1 tb Fresh parsley; finely chop
- 3 c Noodles; cooked; hot; no
- -margarine or salt added
- 2 tb Plus 1 t sliced almonds;
- -toasted under broiler
Directions
Coat a 10-inch nonstick skillet with cooking spray and place over
mediumheat. Add chicken, garlic and black pepper, and saute' until cooked,
about 3-4 minutes. Remove chicken from skillet. Add milk and chicken
granules to pan drippings. Stir well, scraping sides and bottomwith a flat
spatula. Whisk in flour and blend well. Add chicken, salt and parsley. Cook
until slightly thickened, stirring with a flat spatula, about 3-4 minutes.
Toss hot cooked noodles and top with almonds. Pam in VA MM Format Norma
Wrenn npxr56b
mediumheat. Add chicken, garlic and black pepper, and saute' until cooked,
about 3-4 minutes. Remove chicken from skillet. Add milk and chicken
granules to pan drippings. Stir well, scraping sides and bottomwith a flat
spatula. Whisk in flour and blend well. Add chicken, salt and parsley. Cook
until slightly thickened, stirring with a flat spatula, about 3-4 minutes.
Toss hot cooked noodles and top with almonds. Pam in VA MM Format Norma
Wrenn npxr56b
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