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Chicken And Black Bean Burrito Suizo

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Main Dish, Black Beans, Chicken

 Ingredients List

  • 1 small onion, chopped
  • 2 garlic cloves, minced
  • 2 tsp vegetable oil
  • 12 oz. cooked chicken, shredded
  • 1 12 oz can black beans, drained and rinsed
  • ½ tsp cumin
  • 1-2 jalapeno peppers, diced (adjust to taste)
  • 4-8 tortillas (8" or 9" tortillas are best)
  • ¾ cup shredded cheddar or Monterey Jack cheese
  • Green salsa, to taste
  • Sour cream (if desired)


1. Heat oil and sauté onions and garlic over medium-high heat, stirring regularly.
2. Once the onions turn translucent (about 3 minutes), add the chicken, beans, cumin and jalapeno and continue cooking until the chicken and beans are heated through and the jalapenos begin to turn a little tender, another 2-3 minutes.
3. Warm the tortillas over a gas flame (or on a hot skillet, if you have an electric stove; they can also be warmed in a microwave oven if desired).
4. Add about ½ cup of filling to each burrito and top with a little cheese and salsa. Fold up the burritos and top with more salsa and a little sour cream, if desired.
5. (Serves 4 (or eight, if you”™re serving a side dish alongside the burritos))

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