Side Pannel
Chicken and Broccoli Au Gratin
Chicken and Broccoli Au Gratin
- Recipe Submitted by ADMIN on 09/26/2007
Category: Casseroles, Poultry
Ingredients List
- 1/4 c Butter
- 1/4 c Onion, chpd
- 1/4 c Flour
- 1 ts Salt
- 1 ts Pepper
- 1 cn Evaporated milk, lg
- 1 pk Froz broccoli spears, cooked
- 1 Chicken, cooked, cubed
- 1 c Cheese, shredded
Directions
Saute onion in margarine; stir in flour, salt and pepper. Drain mushrooms,
reserving liquid; add water to make 1/2 cup liquid. Gradually stir into
flour mixture in skillet. Blend in milk until smooth. Add mushrooms. Cook
and stir over medium heat until sauce begins to thicken. Arrange a layer of
chicken with the broccoli spears on top in a 9x13 baking dish. Pour sauce
over chicken and broccoli. Top with cheese. Bake 375 for 20 min. Let sit 15
min before serving.
reserving liquid; add water to make 1/2 cup liquid. Gradually stir into
flour mixture in skillet. Blend in milk until smooth. Add mushrooms. Cook
and stir over medium heat until sauce begins to thicken. Arrange a layer of
chicken with the broccoli spears on top in a 9x13 baking dish. Pour sauce
over chicken and broccoli. Top with cheese. Bake 375 for 20 min. Let sit 15
min before serving.
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