• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken and Rice

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 Fryer; cut up
  • 1 c Uncooked rice
  • 2 1/2 c Water
  • 1 Envelope onion soup mix
  • Garlic salt
  • 1 Stick margarine

 Directions

Grease 13x9-inch baking dish. Combine rice, water and soup mix and pour in
baking dish. Sprinkle chicken with garlic salt and place on top of rice.
Dot with margarine. Bake at 350 degrees for 1-1/2 hours.

NEWSPAPER ARTICLE, FROM GOV.

CLINTON

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