Side Pannel
Chicken and Spaghetti
Chicken and Spaghetti
- Recipe Submitted by ADMIN on 09/26/2007
Category: United States, Poultry, Main Dish
Ingredients List
- 1 Large hen
- 1 c Celery, diced
- Garlic as desired
- 1 lg Onion, chopped
- 1 lb Grated cheese
- 2 cn Whole tomatoes, #2 cn.
- 2 Med. bell peppers, chopped
- 1 lg Can mushrooms, diced
- 1 pk Spaghetti
Directions
Cook hen in water until tender. Remove and debone. Skim fat from broth
to use in sauce. Combine fat, tomatoes, celery, bell pepper, onion,
mushrooms and garlic. Simmer abt. 3 hrs., adding broth as needed. Cook
spaghetti in remaining broth, adding a little water if necessary. Add a
couple of bouillon cubes to boost flavor, if desired. Drain.
In 3 to 5 qt. casserole dish layer spaghetti, chicken, sauce and cheese.
Put last layer of cheese on just before serving.
Yield: 6 to 8 generous servings.
to use in sauce. Combine fat, tomatoes, celery, bell pepper, onion,
mushrooms and garlic. Simmer abt. 3 hrs., adding broth as needed. Cook
spaghetti in remaining broth, adding a little water if necessary. Add a
couple of bouillon cubes to boost flavor, if desired. Drain.
In 3 to 5 qt. casserole dish layer spaghetti, chicken, sauce and cheese.
Put last layer of cheese on just before serving.
Yield: 6 to 8 generous servings.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
