Side Pannel
Chicken Breasts and Ravioli Carbonara
Chicken Breasts and Ravioli Carbonara
- Recipe Submitted by Healthy Recipes on 02/19/2014
Category: Chicken
Ingredients List
- 2 tbsp Italian dressing
- 1 lb boneless and skinless chicken breasts
- 1 cup homemade chicken broth
- 1 pack refrigerated cheese-filled ravioli
- 1/2 cup half-and-half
- 4 slices bacon,cooked and crumbled
- Parmesan cheese (optional)
- fresh parsley ,finely chopped(optional)
Directions
Heat Italian dressing in 10-inch nonstick skillet over high heat.
Cook chicken breasts in dressing 2 to 4 minutes,turning from time to time,until golden.
Add chicken broth and ravioli to nonstick skillet.
Bring to a boil;reduce heat to medium.
Cook uncovered about 5 minutes or until ravioli are are tender and all chicken broth has evaporated.
Stir in half-and-half and reduce heat to low.
Simmer uncovered 3-5 minutes or until sauce is hot and desired consistency.
Sprinkle with bacon,cheese and chopped parsley.
Cook chicken breasts in dressing 2 to 4 minutes,turning from time to time,until golden.
Add chicken broth and ravioli to nonstick skillet.
Bring to a boil;reduce heat to medium.
Cook uncovered about 5 minutes or until ravioli are are tender and all chicken broth has evaporated.
Stir in half-and-half and reduce heat to low.
Simmer uncovered 3-5 minutes or until sauce is hot and desired consistency.
Sprinkle with bacon,cheese and chopped parsley.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
