• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken Breasts and Rice Supreme

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 1 6 ounces lon grain and wild
  • -rice
  • 1 1/2 c Borden cottage cheese
  • 1 1/2 ts Flour
  • 3 Whole chicken breasts;
  • -split, boned and skinned
  • Salt
  • Pepper
  • 1 Egg; beaten
  • 1/4 c C water
  • 1 c Fine dry bread crumbs
  • 1 cn Condensed cream of mushroom
  • -soup
  • 1/2 c Milk
  • 1/4 c Chopped pimientos
  • Sliced mushrooms


Prepare rice as package directs using 2 cups water. Combine cheese and
flour; stir into rice. Spread evenly into 11x7" baking dish. Season chicken
with salt and pepper. In shallow dish, combine egg and water. Dip chicken
in egg mixture; roll in crumbs. In large skillet, melt butter; cook until
golden. Preheat oven to 350 degrees. Arrange chicken on rice; bake 35 to 40
minutes or until bubbly. In small saucepan, combine soup, milk and
pimientos; heat stirring until smooth. Serve with chicken; garnish with
mushrooms. Refrigerate leftovers.

Busted by Barb

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?