Side Pannel
Chicken Breasts Baked in Cream
Chicken Breasts Baked in Cream
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry
Ingredients List
- 2 Whole chicken breasts
- 3 tb Shortening
- 1/3 c Chopped onion
- 1 Clove (small) garlic; minced
- 3/4 c Chicken broth
- 3/4 c Cream
- 1 1/2 ts Salt
- 1/8 ts Pepper
- 2 ts Worcestershire sauce
Directions
Preheat oven to 300. Cut chicken breasts in half crosswise, making 4
serving pieces. In heavy skillet, brown chicken in shortening until golden.
Add remaining ingredients. Cover tightly. Bake about 2 hours or until
tender. Just before serving, remove chicken from skillet while making pan
gravy. Serve with rice. Serves 4.
MRS WALTER E. (DARLENE) PEKULA
serving pieces. In heavy skillet, brown chicken in shortening until golden.
Add remaining ingredients. Cover tightly. Bake about 2 hours or until
tender. Just before serving, remove chicken from skillet while making pan
gravy. Serve with rice. Serves 4.
MRS WALTER E. (DARLENE) PEKULA
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