• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken Breasts W/ Tomato and Garlic

  • Recipe Submitted by on

Category: Breads, Tomatoes, Quick Breads, Italian

 Ingredients List

  • VGHC42A-----
  • 2 tb Olive Oil
  • 3 c Tomatoes -- Peel/ Seed
  • 2 Whole Boneless Breasts --
  • Half
  • 1 Bay Leaf
  • 4 Cloves Garlic -- Minced
  • 1 ts Thyme
  • 1/2 c Onions -- Finely Chopped
  • Salt and Pepper
  • 1/2 c Dry White Wine


Salt and pepper chicken. Saute in oil for 3 to 4 minutes on each side. Add
garlic, onions, wine, tomatoes, bay leaf and thyme (if you don't like
thyme, use rosemary or basil). Bring to a boil, reduce heat and simmer for
15 minutes, un- til chicken is done. Discard bay leaf before serving.

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