Side Pannel
Chicken Burgundy
Ingredients List
- 1 (3-lb) chicken; cut up
- 1/4 lb Butter or margarine
- 1 md Onion; chopped
- 1 cn (8-oz) mushroom stems and
- -pieces; with liquid
- 2 c Burgundy wine
- 1 ts Salt
- 1/2 ts Pepper
- 2 Cloves garlic; mashed
- 1 Bay leaf
- 1/4 ts Thyme
Directions
Brown chicken lightly in butter & place in casserole. Brown onions in small
amount of butter. Add mushrooms, wine, salt, pepper, garlic, bay leaf &
thyme. Pour this hot mixture over chicken & cover. Bake at 350 for 1 hour
15 minutes. Yields 6 servings.
MRS. NUNZIO MESSINA
amount of butter. Add mushrooms, wine, salt, pepper, garlic, bay leaf &
thyme. Pour this hot mixture over chicken & cover. Bake at 350 for 1 hour
15 minutes. Yields 6 servings.
MRS. NUNZIO MESSINA
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