• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Chicken Cacciatore with Linguine

  • Recipe Submitted by on

Category: Main Dish, Poultry

 Ingredients List

  • 2 ts Olive oil
  • 5 oz Skinless; boneless chicken,
  • -cut into 1/2-inch strips
  • 1/2 c Chopped onion
  • 1 Garlic clove; minced
  • 1/2 c Chopped red bell pepper
  • 1/2 c Sliced mushrooms
  • 1 tb Red wine vinegar
  • 1 c Canned crushed tomatoes
  • 1 ds Fresh ground black pepper
  • 1 1/2 c Hot cooked linguine
  • 2 ts Grated parmesan cheese.


In a large nonstick skillet, heat oil; add chicken, onion and garlic. Cook
over med-high heat, stirring occasionally, until onion is translucent,
about 3 minutes. Add bell pepper; cook 1 minute. Add mushrooms and vinegar;
cook 1 minujte longer. Stir in tomatoes and pepper; reduce heat to low;
simmer 5 minutes.

To serve place linquine on platter; spoon chicken mixture over. Sprinkle
with cheese.

Per serving: 322 Calories, 7g Fat WW Exchanges: 1 FA, 2 P, 2 1/2 F/V, 1 1/2
B, 10 BC

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