• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken Cacciatoria

  • Recipe Submitted by on

Category: Main Dish, Italian, Poultry

 Ingredients List

  • 1 Chicken, cut up
  • 1 cl Garlic, peeled
  • 1/4 c Flour
  • 2 ts Salt
  • 1/8 ts Pepper
  • 1/4 c Oil
  • 1 cn Tomatoes (28 oz)
  • 8 sm White onions, peeled
  • 6 oz Tomato paste
  • 2 ts Sugar
  • 1 Bay leaf

 Directions

Rub chicken with garlic. Mince garlic and save. Combine flour, 1 tsp salt,
and pepper in large paper bag; shake chicken pieces until coated. Heat oil
in Dutch oven. Brown chicken a few pieces at a time on all sides; drain on
absorbent paper. Pour off any oil remaining in pan. Return chicken to
Dutch oven. Add garlic, tomatoes, tomato paste, onions, sugar, 1 tsp salt,
and bay leaf. Cover. Basting occasionally with sauce in the pan, simmer 1
hour or until chicken is tender.


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