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  • Serves: 6 Servings

Chicken Calzones

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 pk Regular active dry yeast
  • 1 c Warm water (105 to 115
  • -degrees)
  • 1 tb Sugar
  • 2 ts Vegetable oil
  • 1/2 ts Salt
  • 1 1/2 c All-purpose flour
  • 1 1/4 -(up to)
  • 1 3/4 c Whole wheat flour
  • 1 Egg white; beaten, -or-
  • 1 tb Cholesterol-free egg product

 Directions


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