• Prep Time:
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  • Serves: 1 Servings

Chicken Country Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1 lb Chicken breasts, skinned,
  • Boneless cut into chunks
  • 1 tb Vegetable oil
  • 6 c Water
  • 2 tb Instant bouillon
  • 2 c Broccoli flowerets
  • 2 c Carrots, pared and sliced
  • 3/4 c Red bell pepper, chopped
  • 1/4 ts Pepper
  • Salt to taste


In a large kettle of Dutch oven, brown chicken in oil. Add remaining
ingredients. Bring to a boil; reduce heat. Simmer uncovered for 45
minutes, stirring occasionally. Randy Rigg

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