Side Pannel
Chicken Deviled Eggs
Chicken Deviled Eggs
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Appetizers
Ingredients List
- 6 Hard cooked eggs
- 1/2 c Finely chopped cooked
- -chicken
- 3 tb Mayonnaise
- 1 tb Grated onion
- 1 ts Dijon mustard
- 1/2 ts Dry mustard
- 3/4 ts Hot pepper sauce, to taste
- 1 tb Minced parsely
- Paprika, for garnish
Directions
1. Cut eggs lengthwise in half. Remove yolks & place in a small bowl.
2. Marsh yolks w/ a fork. Add chicken, mayonnaise, onion, Dijon mustard,
dry mustard, hot sauce & parsely. Blend well. Stuff egg whites w/ yolk
mixture. Sprinkle tops w/ paprika to garnish. Cover & refrigerate until
serving time.
2. Marsh yolks w/ a fork. Add chicken, mayonnaise, onion, Dijon mustard,
dry mustard, hot sauce & parsely. Blend well. Stuff egg whites w/ yolk
mixture. Sprinkle tops w/ paprika to garnish. Cover & refrigerate until
serving time.
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