• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken Elegante`

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 6 Breasts chicken; boned
  • -skinless
  • 1 cn Cream of mushroom soup
  • 1 c Sour cream
  • 6 sl Bacon
  • 6 sl Ham; thinly sliced
  • 2 pk Puffed pastry; pepperidge
  • -farm


Wrap each breast in a slice of ham and thin tightly wrap around bacon to
hold ham in place. Secure with toothpick if necessary.Blend sour cream and
soup, (do not dilute soup) and pour over chicken. Bake seam side down in a
350 oven for 40 minutes .Remove chicken and set aside sauce..Cut pastry
into 6 rectangles. The pastry comes folded in 1/3's, so just cut
vertically. 3 per package. Place breast onto bottom half of the pastry.
Fold over top and crimp to seal, making a neat square packet. Bake 375 for
20-30 minutes or till puffed and golden. Serve hot with warmed sauce poured

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