• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken Gorky

  • Recipe Submitted by on

Category: Russian, Poultry

 Ingredients List

  • 3 lb Chicken breasts boneless
  • 2 oz Vodka heated
  • 1 tb Tomato paste
  • 5 tb Butter
  • 1 tb Flour
  • 1 1/2 c Sour cream or plain yogurt
  • 4 tb Feta cheese crumbled
  • 1/2 ts Pepper
  • 1/2 ts Salt
  • 1/2 tb Dried parsley
  • 1 Garlic clove minced
  • 3/4 c Chicken broth
  • 1/4 c Onion chopped


Brown chicken in butter with the chopped onions. Pour heated vodka over the
chicken & onions. Add the garlic, salt, pepper, & parsley. Remove chicken
from the pan, dredge in the flour, add the tomato paste, & chicken broth to
the pan. Stir-in the sourcream & feta cheese. Bring to a boil, stirring
constantly. Add the chicken again to the mixture, reduce heat and simmer
for 20-30 minutes. Arrange the chicken in a deep casserole dish. NOTE*** At
this point this dish may be frozen or refrigerated for later cooking to
finish. Pour the mixture over the chicken and cook in preheated 350 degree
F oven and cook for 20 minutes or until brown on top.

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