• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken in a Pot

  • Recipe Submitted by on

Category: Crockpot

 Ingredients List

  • 3 lb Whole chicken
  • 2 Carrots, sliced
  • 2 Onions, sliced
  • 2 Celery stalks with leaves,
  • -cut in 1
  • 1 ts Basil
  • 2 ts Salt
  • 1/2 ts Black pepper
  • 1/2 c Chlcken broth or wine

 Directions

Put carrots, onions, and celery in bottom of CROCK-POT. Add whole chicken.
Top with salt, pepper, liquid. Sprinkle basil over top. Cover and cook
until done-low 8 to 10 hours. (High 3 to 4 hours, using 1 cup water).
Remove chicken and vegetables with spatula. From Rival Crock-Pot cookbook,
date unknown

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