Side Pannel
Chicken in Phyllo
Ingredients List
- 2 Whole, boned, skinned
- -Chicken breasts
- 1 Stick butter, melted
- 1 pk Phyllo
- 4 tb Shallots, minced
- 1 ts Sage
- 4 oz Jack cheese
Directions
Preheat oven to 400. Halve chicken breasts & pound flat. Melt butter.
Layer 4 sheets of phyllo, buttering each sheet. On each chicken breast
sprinkle 1 tb shallots & 1/4 ts sage. Lay 1 oz. cheese on each breast &
roll up. Place breast in the middle of the phyllo, at one end; roll once,
fold in sides, brush with butter & continue rolling, buttering as you go.
Lay all on ungreased cookie sheet & bake 25 min., till browned. Serve.
Cut into these & out comes the melted cheese.
* From the Polka Dot Cottage, 1-201-822-3627, NJ's BBS for Homemakers!
Posted by LISA on 11-26-95
97
Layer 4 sheets of phyllo, buttering each sheet. On each chicken breast
sprinkle 1 tb shallots & 1/4 ts sage. Lay 1 oz. cheese on each breast &
roll up. Place breast in the middle of the phyllo, at one end; roll once,
fold in sides, brush with butter & continue rolling, buttering as you go.
Lay all on ungreased cookie sheet & bake 25 min., till browned. Serve.
Cut into these & out comes the melted cheese.
* From the Polka Dot Cottage, 1-201-822-3627, NJ's BBS for Homemakers!
Posted by LISA on 11-26-95
97
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