Side Pannel
Chicken Livers Indonesian Style
Chicken Livers Indonesian Style
- Recipe Submitted by ADMIN on 09/26/2007
Category: Quick Breads, Breads, Poultry, Main Dish
Ingredients List
- 3 tb Butter
- 1 Onion -- chopped
- 1 Clove garlic -- minced
- 1/2 ts Chili powder
- 1 lb Chicken livers
- 1 c Coconut milk
- 1/4 c Almonds -- ground
- 1 tb Lemon rind -- grated
- 2 tb Fresh lemon juice
- 1/2 ts Salt
Directions
Melt butter, add onion, garlic and chili powder, and saute 5 minutes,
stirring frequently. Add livers and saute for five minutes, until livers
are cooked through, but still pink inside. Add remaining ingredients and
simmer over low heat for 10 minutes, stirring occasionally.
stirring frequently. Add livers and saute for five minutes, until livers
are cooked through, but still pink inside. Add remaining ingredients and
simmer over low heat for 10 minutes, stirring occasionally.
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