• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken Livers with Pineapple

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 lb Chicken Livers; or more as
  • -desired
  • 2 tb Cornstarch
  • 1/2 tb Salt
  • 2 tb Salad Oil
  • 1/2 c Water
  • 1 lg Onion; chopped
  • 1 Chicken Bouillon Cube
  • 1 cn (12 Oz.) Pineapple Tidbits
  • -In Heavy Syrup; undrained
  • 1 tb Soy Sauce
  • Hot Cooked Rice


Mix the chicken livers with cornstarch and salt. In a large skillet, brown
the livers well in hot salad oil. Stir in water, onions, chicken bouillon
cube, pineapple tidbits with syrup, and soy sauce. Reduce heat to low;
cover and simmer 5 minutes, or until livers are tender, stirring

Serves 4

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