• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chicken Macaroni Casserole

  • Recipe Submitted by on

Category: Poultry, Casseroles

 Ingredients List

  • 2 tb Butter
  • 1/4 c Flour
  • 2 c Light cream
  • 2 c Chicken broth; divided
  • 3/4 lb Process american cheese;
  • -cubed
  • 2 Boxes (7 oz. each) elbow
  • -macaroni; cooked and
  • -drained
  • 3 c Cubed cooked chicken
  • 1 ts Salt
  • 1/2 ts Pepper


In a large saucepan, melt butter. Stir in flour until combined. Add cream
and 1 1/2 cups of the broth all at once; stir until smooth. Cook and stir
until thickened and bubbly; cook and stir 2 minutes more. Remove from the
heat; add the cheese and stir until melted. Stir in macaroni, chicken, salt
and pepper. Add additional broth if needed. Pour into a 3-quart baking
dish. Bake, uncovered, at 350 degrees for 40 minutes or until heated

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