• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken Noodle Rice

  • Recipe Submitted by on

Category: Rice, Pasta, Poultry

 Ingredients List

  • 2 ts Canola oil
  • 2 c Chicken chunks; 1 1/2" cubes
  • 2 pk Ramen style chicken noodles;
  • -3 oz. each
  • 2 c Frozen green peas
  • 2 c Water
  • 1 ts Minced garlic
  • 1/2 ts Dried thyme
  • 3 c Cooked white rice


Heat oil in a large non-stick skillet. Add chicken and stir-fry 2 mins.
until white on all sides. Break up noodles and stir into skillet with peas,
water, garlic and thyme. Cover and simmer for 4-5 mins. or until chicken is
opaque. Stir in rice and contents of flavor packages from the noodles. Heat
1 min.

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