• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Chicken on a Biscuit

  • Recipe Submitted by on

Category: Poultry, Sandwiches

 Ingredients List

  • 1 cn Chicken broth (13 1/2 oz)
  • 1/4 c Bisquick
  • 1/4 c Milk
  • 1/8 ts Powdered turmeric
  • 1/8 ts Poultry seasoning
  • 1/8 ts Paprika
  • Salt & pepper to taste
  • Add
  • 2 c Diced cooked chicken


Put first ing. in blender, using high speed, 1 min or till smooth. Pour
into 2 qt saucepan & cook, stirring constantly over med-high heat, or til
smooth & thick. Turn heat to low and add chicken. Heat gently thoroughly.
Split buttermilk biscuits each in half and arrange in oval shaped serving
dishes. Spoon chkn & gravy over split biscuits allowing 1 biscuit per

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