• Prep Time: 30 mins
  • Cooking Time: 20 mins
  • Serves: 12

Chicken Parmesan Sliders r1

  • Recipe Submitted by on

 Ingredients List

  • 12 slider buns or dinner rolls
  • 1 lb Breaded Chicken Tenders, cooked
  • 2 c Pasta Sauce
  • 2 c Mozzarella Cheese, shredded
  • ½ c Parmesan Cheese, shredded
  • 3 Tbsp butter, melted
  • 1 tsp Garlic powder
  • 1 tsp Italian seasoning


Cook the chicken tenders according to the instructions on their package.
Preheat oven to 350°F.
Place the bottom half of the slider buns in a greased casserole dish.
Place chicken tenders on the bottom buns and then cover them in sauce.
Combine the mozzarella and Parmesan cheese and sprinkle it over the sauce.
Place the top buns on the sliders.
Melt the butter and mix the garlic powder until it is thoroughly combined.
Pour the melted butter over the buns and then sprinkle with Italian seasoning.
Cover the dish with foil and bake for 10 minutes, then remove the foil and continue baking for another 10 minutes.

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