Side Pannel
Chicken Parmigiana Casserole
Chicken Parmigiana Casserole
- Recipe Submitted by Marsala on 11/05/2014
Category: Dinner Party, Healthy Recipes, Main Dish, Casseroles, Chicken
Ingredients List
- 3 chicken breasts, cooked and cubed OR 1 package of Costco's Grilled Chicken Breast Strips cut into cubes (this is what I used)
- 1 pound pasta, cooked al dente
- 1 jar of your favorite spaghetti sauce, 24 oz.
- 2 cups mozzarella, shredded
- ½ cup parmesan, shredded
- 2 cups panko
- 2 tablespoons olive oil
- Salt & pepper
Directions
1. Preheat oven to 350 degrees.
2. Place your cooked pasta into a 9x13 baking dish. Drizzle olive oil over pasta.
3. Lay your cubed chicken on top of the pasta.
4. Sprinkle ¼ cup of panko crumbs over chicken.
5. Pour spaghetti sauce over pasta.
6. Top with mozzarella, panko, and parmesan.
7. Cover with aluminum foil and bake for 25 minutes
8. Uncover for the last five minutes.
2. Place your cooked pasta into a 9x13 baking dish. Drizzle olive oil over pasta.
3. Lay your cubed chicken on top of the pasta.
4. Sprinkle ¼ cup of panko crumbs over chicken.
5. Pour spaghetti sauce over pasta.
6. Top with mozzarella, panko, and parmesan.
7. Cover with aluminum foil and bake for 25 minutes
8. Uncover for the last five minutes.
Tweet