• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chicken Pecan Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 3 Whole chicken breasts;
  • -boned, skinned, flattened
  • 6 tb Butter; melted
  • 3 tb Dijon mustard
  • 1 1/2 c Ground pecans
  • 1/4 c Butter
  • 3/4 c Chicken broth
  • 2/3 c Sour cream
  • 1 pk Stuffing mix; (stove top,
  • -pepperidge farm, or betty
  • -crocker)

 Directions

Prepare stuffing mix. Divide among chicken breast, then roll up and fasten
with a toothpick. Season with garlic powder, salt and pepper. Blend
together melted butter and mustard. Coat chicken in mixture and roll in
pecans. In large skillet brown chicken in butter all over. Add chicken
broth and simmer until chicken is tender. Remove chicken to platter, blend
sour cream into skillet drippings. Heat and spoon over chicken. Makes 6
servings.

MasterCook formatted by Martha Hicks using Buster 2.0c.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?