• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Chicken Pot Pie

  • Recipe Submitted by on

Category: Stews

 Ingredients List

  • 1 md Chicken
  • 3 md Potatoes; diced
  • 1 md Onion
  • 4 Stalks celery; diced
  • 1 tb Salt
  • 1/2 ts Pepper
  • 1 tb Parsley
  • 12 oz Noodles

 Directions

Cover chicken with cold water, bring water to a boil and drain. Recover
with cold water and bring to a boil again, skim, add the onions, and celery
and simmer until the chicken is tender. Remove the chicken and strain the
broth. Add the potatoes, chicken meat and spices to the broth adn simmer
over medium heat for 10 minutes. Bring to a boil, add the noodles and cook
for 10 to 20 minutes or until the noodles are tender. Diced hard-cooked
eggs can be added prior to serving

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