Side Pannel
Chicken Rosemary #2
Ingredients List
- 8 Chicken breast halves; boned
- 1 Bottle (18-oz) Wishbone
- -Italian salad dressing
- 1/2 c Dry vermouth or white wine
- 1/4 c Soy sauce
- 1/4 c (heaping) brown sugar
- 2 ts Rosemary
- 1 ts Salt
- 1 ts Pepper
Directions
Place chicken breasts in a deep bowl. Mix remaining ingredients together,
stirring well. Pour marinade over chicken, arranging chicken so that all
pieces are covered. Cover bowl and refrigerate 8 hours or overnight. (If
shallow dish has been used to marinate, turn chicken several times during 8
hours.) Cook chicken over charcoal fire. Brush with marinade during
cooking. Cook until done. Yield: 8 servings.
ROBYN DICKEY
MARINATE 8 HOURS
stirring well. Pour marinade over chicken, arranging chicken so that all
pieces are covered. Cover bowl and refrigerate 8 hours or overnight. (If
shallow dish has been used to marinate, turn chicken several times during 8
hours.) Cook chicken over charcoal fire. Brush with marinade during
cooking. Cook until done. Yield: 8 servings.
ROBYN DICKEY
MARINATE 8 HOURS
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