• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Chicken Rosemary #2

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 8 Chicken breast halves; boned
  • 1 Bottle (18-oz) Wishbone
  • -Italian salad dressing
  • 1/2 c Dry vermouth or white wine
  • 1/4 c Soy sauce
  • 1/4 c (heaping) brown sugar
  • 2 ts Rosemary
  • 1 ts Salt
  • 1 ts Pepper


Place chicken breasts in a deep bowl. Mix remaining ingredients together,
stirring well. Pour marinade over chicken, arranging chicken so that all
pieces are covered. Cover bowl and refrigerate 8 hours or overnight. (If
shallow dish has been used to marinate, turn chicken several times during 8
hours.) Cook chicken over charcoal fire. Brush with marinade during
cooking. Cook until done. Yield: 8 servings.



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